Wednesday, January 14, 2009

December Harvest

Our growing season is too short - just 30 consecutive frost-free days last summer. Soooo, I have a few things in pots. Here is a hybrid bell pepper which is purple when "green" and turns red when ripe. It is pretty small, but that is only a three inch pot that the poor plant is in.
This is another type of sweet pepper, a cubanelle.
I put the ripening bell pepper and cubanelle in a delicious egg and sausage scramble that my husband and I enjoyed during the Christmas holidays. Nothing like fresh, homegrown produce!

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